I don’t know about you but anytime we eat hamburgers or hotdogs, we always have left over buns. And the buns are the surprising base for this quick pesto garlic bread. This is our favorite way to use up leftover buns and enjoy a delicious bread with our meals. The recipe for this quick pesto garlic bread is really just two ingredients, quick to make and super yummy.
To make this Quick Pesto Garlic Bread all you really need is two ingredients:
- leftover hamburger or hotdog buns
- jar of pesto sauce
Open up each of your buns and place them on a baking sheet. Spread the top with pesto sauce.
{If you have some mozzarella or parmesan cheese on hand you can sprinkle that on top as well.}
Place under a broiler, on low, until bread is toasted and cheese (if using) is melted.
Enjoy!
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